List: Cooking

Wordbotany  noun  noun (generic) 

• tuber

Wordpopular  gikun or jukujikun  rarely used kanji form  JLPT N5  noun  noun (generic) 

• fruit

Wordpopular  search-only kanji form  JLPT N3  godan verb  godan verb (archaic)  verb (generic)  transitive verb 

• to divide
• to cut, to halve, to separate, to split, to rip
• to break, to crack, to smash
• to dilute
• to fall below
• to discount
• to step over (a line, etc.)

Wordnoun  noun (generic) 

• fried egg, sunny-side up fried egg

Wordrarely used kanji form  search-only kanji form  JLPT N2  godan verb  godan verb (archaic)  verb (generic)  transitive verb 

• to turn over, to turn upside down, to turn up, to turn inside out, to turn out
• to knock over, to tip over
• to overturn (e.g. a decision), to upset, to reverse

Wordpopular  JLPT N4  noun  noun (generic) 

• tool, implement, instrument, utensil, apparatus, device
• means
• furniture

Wordnoun  noun (generic) 

• cooking oil

Wordarchaic  nidan verb (archaic)  nidan verb (archaic)  verb (generic)  transitive verb 

• to mix, to stir, to blend

Wordpopular  JLPT N3  noun  noun (generic)  noun (suffix) 

• quantity, amount, volume, capacity, portion (of food)
• generosity, magnanimity, tolerance
• pramana (means by which one gains accurate and valid knowledge; in Indian philosophy)

Wordgodan verb  godan verb (archaic)  verb (generic) 

• to rub to pieces, to grind into powder