麺
Tags
- Jōyō kanji
- Kanji considered of common use by the Japanese Ministry of Education #joyo
- 8th grade kanji
- Kanji learned in eight grade (junior high school) #grade-8
- 16 strokes
- Kanji with 16 strokes #strokes-16
Reading
- On'yomi
- メンベン
- Kun'yomi
- むぎこ
- Chinese (pinyin)
- mian4
- Korean (hangul)
- 면
- Korean (romanized)
- myeon
- Vietnamese
- Miến
- Kantenji (braille kanji)
- ⢳⣷⠘
Meaning
- noodles, wheat flour
- tallarines, harina de trigo
Stroke order
Components in kanji 麺
Extended information
Frequency 2331
KANJIDIC Project
2677 "Modern Reader's Japanese-English Character Dictionary", by Andrew Nelson (now published as the "Classic" Nelson)
5389 "The New Nelson Japanese-English Character Dictionary", by John Haig
7038 "Remembering The Kanji" by James Heisig
2752 "Japanese Names", by P.G. O'Neill
2910 "Daikanwajiten" by Morohashi
47827X:12:936 "Kanji and Kana" by Spahn and Hadamitzky (2011 edition)
1302 "Japanese For Busy People" vols I-III, published by the AJLT. The codes are the
volume.chapter
0 "Remembering The Kanji, 6th Ed." by James Heisig
2040 "Kodansha Kanji Dictionary", (2nd Ed. of the NJECD) by Jack Halpern
4112 "Kanji Learners Dictionary" (Kodansha), 2nd edition (2013) by Jack Halpern
2828
Halpern's SKIP (System of Kanji Indexing by Patterns) code
3-7-9 The descriptor codes for The Kanji Dictionary (Tuttle1996) by Spahn and Hadamitzky
4i17.1 The "Four Corner" code for the kanji. This is a code invented by Wang Chen in 1928
4140.6
JIS X 0208-1997 - kuten coding
nn-nn
1-44-45 Decimal representation of the UTF16 character
40634