丼
Tags
- Jōyō kanji
- Kanji considered of common use by the Japanese Ministry of Education #joyo
- 8th grade kanji
- Kanji learned in eight grade (junior high school) #grade-8
- 5 strokes
- Kanji with 5 strokes #strokes-5
Reading
- On'yomi
- トンタンショウセイ
- Kun'yomi
- どんぶり
- Chinese (pinyin)
- jing3dan3
- Korean (hangul)
- 정
- Korean (romanized)
- jeong
- Vietnamese
- ĐảmTỉnh
- Kantenji (braille kanji)
- ⠇⠌
Meaning
- bowl, bowl of food
- tazón, cuenco
Stroke order
Components in kanji 丼
Popular words containing this kanji
- porcelain bowl
Extended information
Frequency 2088
KANJIDIC Project
2972 "Modern Reader's Japanese-English Character Dictionary", by Andrew Nelson (now published as the "Classic" Nelson)
171 "The New Nelson Japanese-English Character Dictionary", by John Haig
37 "Remembering The Kanji" by James Heisig
2884 "Japanese Names", by P.G. O'Neill
206 "Daikanwajiten" by Morohashi
101:1:337 "Kanji and Kana" by Spahn and Hadamitzky (2011 edition)
1256 "Japanese For Busy People" vols I-III, published by the AJLT. The codes are the
volume.chapter
0 "Remembering The Kanji, 6th Ed." by James Heisig
1947 "Kodansha Kanji Dictionary", (2nd Ed. of the NJECD) by Jack Halpern
4323 "Kanji Learners Dictionary" (Kodansha), 2nd edition (2013) by Jack Halpern
2945
Halpern's SKIP (System of Kanji Indexing by Patterns) code
4-5-4 The descriptor codes for The Kanji Dictionary (Tuttle1996) by Spahn and Hadamitzky
0a5.40 The "Four Corner" code for the kanji. This is a code invented by Wang Chen in 1928
5500.0
JIS X 0208-1997 - kuten coding
nn-nn
1-48-07 Decimal representation of the UTF16 character
20028